Garlic and Cheese Mashed Potatoes
Mashed potatoes are great on their own, but nothing makes them better than garlic and cheese!
Servings: 4
Preparation Time: 10 mins.
Cooking Time: 60 mins.
Author Rating: 9/10
Ingredients:
|
1 teaspoon | butter |
1 bulb | garlic |
0.25 cup | milk |
5 slices | old cheddar cheese |
4 large | potatoes |
Directions:
Chop off the top of the bulb of garlic, and rub oil on it. Bake until soft and brown (approximately 1 hour)
Clean the potatoes, and boil in water until soft (about 20-30 minutes)
Drain the potatoes, and pour in milk. Squeeze in the garlic cloves, add the cheese, and msah
Recipe provided via www.MeanMeals.com