Barbecuing corn is a fun way to cook it, and I'm convinced it makes the corn sweeter.Preparation Time: 2 mins.
Cooking Time: 15 mins.
Author Rating: 8/10
Remove the husk, and rub the corn with oil.
Place on the barbecue, and rotate every couple minutes until the kernels start to turn golden.
Notes:If served as a side dish, each person will probably have one ear of corn. Recipe provided via www.MeanMeals.com