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Beans and Bread Crumbs
Category: ayelet > Dinner > Side Dish
There's no better way to enjoy cooked green or yellow beans than with bread crumbs!Servings: 2
Preparation Time: 10 mins.
Cooking Time: 20 mins.
Author Rating: 7/10
User Rating: 1.0/10 (based on 10 votes)
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Chop off the ends of the beans, and place in boiling water for 20 minutes
Melt the butter in a frying pan. Add the bread crumbs, and mix until the breadcrumbs change to a dark golden brown color. Pour over top of the beans.
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