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Crockpot ChiliCategory: Amy > Dinner A great warm meal for a wintery day. This recipe is not very spicey, but you could always add a bit more spice if you like it spicier. Servings: 4Preparation Time: 20 min Cooking Time: 4-9 hours Author Rating: 8/10 User Rating: 1.0/10 (based on 4 votes) You must be logged in to vote. Ingredients:Recipe StatisticsThis recipe has been viewed 95134 times2 users have copied this recipe to their recipe box view
Directions:Step 1 Fry the beef with the chopped onion and green peppers in a frying pan until the meat is browned. The trick is cooking it all long enough so that it browns really nicely.
Step 2 Put all the ingredients in a crockpot. Stir, cook for 4-6 hours on hi or 7-9 hours on low.
Variations:Instant Pot / Pressure Cooker - Add variation to grocery listIngredients:
Directions:If using dried kidney beans in a pressure cooker, add the 1lb of dried kidney beans along with 4 cups of water, and pressure cook for 45 mins.Comments:There are not currently any comments - be the first to add one!You must be logged in to post comments. |