French Lentils with Thyme
A fantastic french lentil recipe
- Servings
- 12-16
- Prep time
- 5 mins
- Cook time
- 30 mins
- Author rating
- 9/10
- Member rating
- No votes yet
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Ingredients
Units
Amount
| 3 | bay leaves |
| 2 | diced carrots |
| 2 cloves | diced garlic |
| 1 | diced onion |
| 1 teaspoon | dried thyme |
| 2 1/4 cup | french lentils |
| 1 teaspoon | salt |
| 6 cup | water |
Directions
- Add the diced carrot, onion, and garlic to a pot and cook for about 5-10 mins. Then add everything else, and cook uncovered until the water is all gone and the lentils are cooked.
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