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Salsa Macaroni and Beef

Category: ayelet > Dinner > Pasta

This is a really quick and easy dish to make. It's not as good as some of the other Macaroni and Beef recipes I have.

Servings: 4
Preparation Time: 0
Cooking Time: 15 - 20 min
Author Rating: 4/10
User Rating: 1.0/10 (based on 2 votes)
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Ingredients:

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1 10 oz. cancheedar cheese cream soup
1 poundground beef
450 grammacaroni
1.5 cupsalsa


Directions:

Step 1
Boil water and cook the pasta.
Step 2
While the macaroni is boiling, brown the ground beef in a large frying pan.
Step 3
Drain the pasta and mix into the ground beef in the frying pan. Add the salsa and can of soup.
Step 4
Continue to cook in the frying pan and mix until all the ingredients are well combined. Cook for another 2-3 minutes. Then serve in a bowl.
 

Notes:

You can use spicy salsa to give this a more exciting flavour.

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