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Sweet Teriyaki SauceCategory: Amy > Dinner This is a really nice sweet and thick sauce that is great on a stir fry. It's quick and easy to make. Servings: 6Preparation Time: 5 minutes Cooking Time: 5 minutes Author Rating: 8/10 User Rating: 1.0/10 (based on 1 vote) You must be logged in to vote. Ingredients:Recipe StatisticsThis recipe has been viewed 3370 times0 users have copied this recipe to their recipe box
Directions:Step 1 Combine the soy sauce, honey, sugar, garlic, and ginger in a sauce pan. Begin heating on a low heat over the stove.
Step 2 Whisk together the corn starch and water.
Step 3 As the sauce begins to boil, whisk in the corn starch mixture, and mix continuously until the sauce thickens. Then turn off the heat and add a little more water slowly until the sauce reaches a nice consistency.
Notes:You can use less sugar if you want a sauce that's more salty and less sweet.Comments:There are not currently any comments - be the first to add one!You must be logged in to post comments. |