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Zucchini ParmesanCategory: Amy > Dinner > Side Dish A variation in chicken parmesan made with zucchini instead of chicken. Servings: 2Preparation Time: 5 min Cooking Time: 15-20 min Author Rating: 6/10 User Rating: No user votes submitted You must be logged in to vote. Ingredients:Recipe StatisticsThis recipe has been viewed 4373 times1 user has copied this recipe to their recipe box view
Directions:Step 1 Slice the zucchinis into 3 long and thin slices each. Lay them flat on a baking dish. Cover each slice with about 1-2 tablespoons of tomato sauce, then about half a tablespoon of bread crumbs and parmesan cheese.
Step 2 Cook in the oven at 350 F for about 15-20 min or until the zucchini is soft and cooked.
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