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Zucchini Parmesan

A variation in chicken parmesan made with zucchini instead of chicken.

Servings: 2
Preparation Time: 5 min
Cooking Time: 15-20 min
Author Rating: 6/10
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Ingredients:

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3 tablespoon	bread crumbs
3 tablespoon	parmesan cheese
12 tablespoon	tomato sauce
2	zucchini

Directions:

Step 1

Slice the zucchinis into 3 long and thin slices each. Lay them flat on a baking dish. Cover each slice with about 1-2 tablespoons of tomato sauce, then about half a tablespoon of bread crumbs and parmesan cheese.

Step 2

Cook in the oven at 350 F for about 15-20 min or until the zucchini is soft and cooked.

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