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Category: ayelet > Dinner > Side Dish
A variation in chicken parmesan made with zucchini instead of chicken.Servings: 2
Preparation Time: 5 min
Cooking Time: 15-20 min
Author Rating: 6/10
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Slice the zucchinis into 3 long and thin slices each. Lay them flat on a baking dish. Cover each slice with about 1-2 tablespoons of tomato sauce, then about half a tablespoon of bread crumbs and parmesan cheese.
Cook in the oven at 350 F for about 15-20 min or until the zucchini is soft and cooked.
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