Amazing Garlic Bread
Fresh pressed garlic gives this a much more robust flavour than jarred garlic.
- Servings
- 3-4
- Prep time
- 5 minutes
- Cook time
- 15-20 minutes
- Author rating
- 9/10
Ingredients
| 1/2 cup | butter or margarine, softened |
| 2 teaspoon | fresh parsley or 1 tsp. dried parsley |
| 2 cloves | garlic, pressed or minced |
| 1/2 cup | grated parmesan cheese |
| 1 medium | loaf of French bread or baguette, unsliced |
Directions
- Preheat oven to 375 degree F. Cut slices down the length of bread at 1-inch intervals, without cutting all of the way through.
- Combine butter, garlic, parsley and parmesan in a small bow. Spread butter mixture between bread slices and on top of loaf.
- Wrap bread in aluminum foil leaving top partially open. Cook for about 15 to 20 minutes.
Notes
For extra flavour, add 1/3 cup shredded mozzarella or cheddar cheese on top of the loaf in the last 5 minutes and bake until cheese is melted and bubbly.
Recipe provided via www.MeanMeals.com