Amaretto Chicken

Amaretto Chicken is a delicious saucy chicken recipe that goes well over rice or couscous.

Servings: 8-10
Preparation Time: 45 min
Cooking Time: 1h 30min
Author Rating: 9/10

Ingredients:


1 <a href="javascript:openCalcWindow(1.00000, 'cup')">cup</a>	Amaretto
3 <a href="javascript:openCalcWindow(3.00000, 'tablespoon')">tablespoon</a>	butter
5 whole	chicken breasts
1.5 <a href="javascript:openCalcWindow(1.50000, 'tablespoon')">tablespoon</a>	dijon mustard
3 <a href="javascript:openCalcWindow(3.00000, 'tablespoon')">tablespoon</a>	flour
1.5 <a href="javascript:openCalcWindow(1.50000, 'teaspoon')">teaspoon</a>	garlic
1 <a href="javascript:openCalcWindow(1.00000, 'tablespoon')">tablespoon</a>	oil
0.5 <a href="javascript:openCalcWindow(0.50000, 'cup')">cup</a>	orange juice
2 <a href="javascript:openCalcWindow(2.00000, 'teaspoon')">teaspoon</a>	paprika
1.5 <a href="javascript:openCalcWindow(1.50000, 'teaspoon')">teaspoon</a>	pepper
0.5 <a href="javascript:openCalcWindow(0.50000, 'teaspoon')">teaspoon</a>	sage
1.5 <a href="javascript:openCalcWindow(1.50000, 'teaspoon')">teaspoon</a>	salt

Step 1

Combine flour, salt, pepper, paprika and garilc.

Step 2

Coat the chicken with the flour mixture.

Step 3

Heat oil and butter in a dutch oven and saute the chicken until brown then remove and set aside.

Step 4

In the dutch oven add mustard, orange juice, and amaretto. Increase heat and boil stirring constantly until thick.

Step 5

Put chicken back in the dutch oven with the sauce and bake covered for 45 minutes at 350F.

Freezes wellRecipe provided via www.MeanMeals.com