Zucchini Parmesan

A variation in chicken parmesan made with zucchini instead of chicken.

Servings
2

Ingredients

3 tablespoonbread crumbs
3 tablespoonparmesan cheese
12 tablespoontomato sauce
2 zucchini

Directions

  1. Slice the zucchinis into 3 long and thin slices each. Lay them flat on a baking dish. Cover each slice with about 1-2 tablespoons of tomato sauce, then about half a tablespoon of bread crumbs and parmesan cheese.
  2. Cook in the oven at 350 F for about 15-20 min or until the zucchini is soft and cooked.

Recipe provided via www.MeanMeals.com