A fantastic french lentil recipe
Servings: 12-16| 3 | bay leaves | |
| 2 | diced carrots | |
| 2 cloves | diced garlic | |
| 1 | diced onion | |
| 1 <a href="javascript:openCalcWindow(1.00000, 'teaspoon')">teaspoon</a> | dried thyme | |
| 2.25 <a href="javascript:openCalcWindow(2.25000, 'cup')">cup</a> | french lentils | |
| 1 <a href="javascript:openCalcWindow(1.00000, 'teaspoon')">teaspoon</a> | salt | |
| 6 <a href="javascript:openCalcWindow(6.00000, 'cup')">cup</a> | water | |