Chicken Quesadillas
These chicken quesadillas are easy to make. They're a good quick appetizer, or lunch.
- Servings
- 1
- Prep time
- 1 min.
- Cook time
- 4 mins.
- Author rating
- 1/10
- Member rating
- 1.0/10 (1 vote)
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Ingredients
Units
Amount
| 5 slices | cheese |
| 1/2 | cooked chicken finger (or other cooked chicken) |
| 1/2 teaspoon | oil |
| 3 tablespoon | salsa |
| 2 | tortillas |
Directions
- Put the oil in a frying pan on medium/low heat, and place a tortilla on top.
- Put the chicken, cheese, and salsa on the tortilla in the frying pan, and top with another tortilla.
- Cook for about 2-3 minutes, until the cheese is melted. Flip, and cook the other side for another 1-2 minutes.
- Use a pizza cutter or knife to cut into more edible pieces.
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