Burritos
A delicious meal that's easy and fun to make!
- Servings
- 14 burritos (3-4 per adult)
- Prep time
- 5 min
- Cook time
- 20 min
- Author rating
- 9/10
- Member rating
- 1.0/10 (8 votes)
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Ingredients
Units
Amount
| 1/2 cup | cheese, grated or cut in small cubes |
| 2 teaspoon | diced garlic |
| 1/2 pound | ground beef |
| 1 cup | lettuce or baby greens |
| 1 14 oz. can | mixed beans |
| 14 teaspoon | plain yogurt or sour cream |
| 14 teaspoon | salsa |
| 1 package | taco sauce |
| 2 | tomatoes |
| 14 small | whole wheat wraps |
Directions
- Brown the beef in a frying pan with onion/garlic. Taco sauce as directed on the package. Add the taco sauce and drained can of beans to the browned beef. Cook until the liquid has evaporated.
- Chop up the tomatoes, lettuce, and cheese.
- Each person can prepare their wrap with their choice of toppings. Pile the beef and toppings in a line and then fold over three edges to make the wrap.
Variations
Tacos
Tacos are just a deep fried tortilla. They're not as healthy, but taste great!
Ingredients
| Replace | With | ||
|---|---|---|---|
| 0 | 14 | taco shells | |
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