Slow Cooker Sandwhich Beef
Makes a hearty sandwich that you can prepare the night before and is ready to eat when you come home for dinner.
- Servings
- 8 sandwhiches
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Ingredients
Units
Amount
| 1 cup | bbq sauce |
| 1 tablespoon | cornstarch |
| 1 cup | diced onion |
| 2 pound | eye of round roast beef |
| 8 | sandwhich buns |
Directions
- Trim fat off beef. Cut into cubes 3 cm square. Place 1 cup bbq sauce in slow cooker with 1 cup of diced onion. Add beef.
- Cook on low for 7-9 hours.
- Mix 1 tablespoon of cornstarch with 1 tablespoon water. Add to slow cooker. Let cook for 5 more minutes to thicken the sauce. Place a scoop full on a sandwich bun to serve.
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