Chicken Tortilla Bake
- Servings
- 6
- Prep time
- 10 minutes
- Cook time
- 1 hour
- Author rating
- 1/10
- Member rating
- No votes yet
Log in to rate this recipe.
Ingredients
Units
Amount
| 8 ounce | Cheddar Cheese - grated |
| 2 cup | Chicken - cooked and shredded |
| 6 | Corn Tortillas |
| 1 can | Cream of Chicken or Cream of Mushroom soup |
| 1 half can | Green Chile Salsa |
| 1 can | Green Chiles |
| 4 ounce | Milk |
| 1 half | Onion - chopped |
Directions
- Combine onion, soup, salsa and milk.
- In small buttered casserole, layer 1/2 each ingredient: tortillas, chicken, sauce, cheese and chiles. Repeat layering, topping with cheese.
- Bake in 400* oven for 1 hour.
This recipe has been viewed 3,304 times.
2 members have copied this recipe to their recipe box (see who).
Comments
There aren't any comments yet. Be the first to add one!
Log in to post a comment.