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This cranberry sauce is very fresh tasting, not too sweet, and goes great on a turkey.

Servings: 10
Preparation Time: 15 min
Cooking Time: 0
Author Rating: 7/10
User Rating: 1.0/10 (based on 1 vote)
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0.33333 <a href="javascript:openCalcWindow(0.33333, 'cup')">cup</a>	candied ginger
12 <a href="javascript:openCalcWindow(12.00000, 'ounce')">ounce</a>	fresh or frozen cranberries
1	orange
1 <a href="javascript:openCalcWindow(1.00000, 'tablespoon')">tablespoon</a>	sugar

Step 1

Wash the cranberries and orange. Cut the orange into quarters and remove any large seeds.

Step 2

Place everything (including orange peel) into a food processor until smooth.

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