Do you already have an account? Log in below:
Become a registered member and store your own recipes and grocery lists online!
Suggest This Recipe
Bourbon Steak Sauce
Category: ayelet > Dinner
This steak sauce is delicious on steak and potatoes. It is very spicy! The combination of peppercorn and bourbon both make it really hot.Servings: 4-6
Preparation Time: 10 min
Cooking Time: 60 min
Author Rating: 8/10
User Rating: No user votes submitted
You must be logged in to vote.
Recipe StatisticsThis recipe has been viewed 1377 times
0 users have copied this recipe to their recipe box
Crush the peppercorns with a mortar and pestle.
Add all ingredients except the corn starch in a sauce pan. Bring to a boil on the stove and simmer for 60 minutes.
Remove some of the sauce into a glass and whisk in the corn starch. Pour the mixture back into the sauce pan and cook for a few more minutes until the sauce thickens.
Comments:There are not currently any comments - be the first to add one!
You must be logged in to post comments.