Do you already have an account? Log in below: Become a registered member and store your own recipes and grocery lists online! ViewSuggest This Recipe |
Lemon Cranberry MuffinsCategory: Amy > Muffins These muffins come out fluffy, sour, and lightly sweet. Servings: 12 large muffinsPreparation Time: 15 min Cooking Time: 20 min Author Rating: 7/10 User Rating: 1.0/10 (based on 1 vote) You must be logged in to vote. Ingredients:Recipe StatisticsThis recipe has been viewed 3366 times0 users have copied this recipe to their recipe box
Directions:Step 1 In a large bowl combine the dry ingredients. In a medium bowl combine whisk the egg with the wet ingredients. Stir in the liquid mixture into the dry mixture until combined. Fold in the cranberries and pecans.
Step 2 Preheat the oven to 400F. Fill a muffin tin with the batter and bake for 18-20 minutes until lightly brown.
Comments:There are not currently any comments - be the first to add one!You must be logged in to post comments. |